Tuesday, March 17, 2009

Amish Friendship Bread factory

Well, after 10 stinky...and I do mean STINKY days of this bread batter 'brewing', I have started baking. I am not passing on the bread base but instead just baking it all up and passing the bread on. I am making a loaf for Josh's youth retreat this weekend. They all tested the first batch of the bread and said it got a huge thumbs up!! They said it tasted like a cross between cinnamon rolls and pecan twirls. I don't know whether it is a good thing or a bad thing that mom gave me that stinky batter! LOL :-) Here are the kids enjoying their bread.

No comments:

Post a Comment

Note: Only a member of this blog may post a comment.